L-karnosine CAS 305-84-0 kuri antioxydants ya selile, komeza uburinganire bwa pH kandi wongere ubuzima bwa selile
Ibicuruzwa birambuye
| Izina | L-Carnosine |
| Numero ya CAS | 305-84-0 |
| Inzira ya molekulari | C9H14N4O3 |
| Uburemere bwa molekile | 226.23 |
| Umubare wa EINECS | 206-169-9 |
| Ubucucike | 1.2673 (igereranya) |
| Ifishi | Crystalline |
| Imiterere yo kubika | -20 ° C. |
Synonyme
NB-ALANYL-L-HISTIDINE; H-BETA-ALA-HIS-OH; L-IGNOTINE; L-BETA-ALANINE AMATEKA; L-CARNOSINE; B-ALANYL-L-HISTIDINE; BETA-AH; BETA-ALANYL-L; -AMATEKA
Ibisobanuro
L-Carnosine (L-Carnosine) ni dipeptide (dipeptide, aside amine ebyiri) ikunze kugaragara mu bwonko, umutima, uruhu, imitsi, impyiko ninda nizindi ngingo hamwe nuduce.L-karnosine ikora ingirabuzimafatizo mumubiri wumuntu kandi ikarwanya gusaza hakoreshejwe uburyo bubiri: ibuza glycation kandi ikingira ingirabuzimafatizo zacu kwangirika kwubusa.Ingaruka za glycation ni ukutagenzura guhuza molekile ya sukari na proteyine (molekile yisukari ifatanye).kuri poroteyine), gutakaza imikorere ya selile hamwe na gene ituzuye yihuta gusaza.L-Carnosine kandi ituma uturemangingo ngengabuzima tugabanya ubwonko bwa lipide peroxidation, bityo bikarinda imitsi n'ubwonko kwangirika.
Ibyerekana
L-karnosine ifite ibikorwa bya antioxydeant na anti-glycosylation;irinda acetaldehyde-iterwa na glycosylation idafite enzymatique na protein conjugation.Nubundi buryo bwo kumenya karnosinase, igumana uburinganire bwa pH bwumubiri kandi ikongerera igihe ingirabuzimafatizo.
